Turkey chocolate treats are the perfect way to add a festive touch to your Thanksgiving dessert table. Made with rich and creamy chocolate, these turkeys are a fun and easy way to celebrate the holiday. Whether you make them for a party or to make with the kids, these tasty treats are sure to be a hit with family and friends!
Ingredients
- 1 bag of milk chocolate chips
- 1/2 cup of peanut butter
- 2 tablespoons of butter
- 1/2 teaspoon of vanilla extract
- Assorted decorations such as candy corn, pretzels, and candy eyes
Instructions
- Melt the chocolate chips, peanut butter, and butter in a double boiler or in the microwave. Heat until smooth and creamy, stirring occasionally.
- Stir in the vanilla extract.
- Pour the chocolate mixture into a 9x13-inch baking dish lined with parchment paper.
- Refrigerate for about 30 minutes, or until firm.
- Using a turkey-shaped cookie cutter, cut out the chocolate turkeys. You can also use a knife to cut out the shapes.
- Decorate the turkeys with candy eyes, candy corn, and pretzels.
- Refrigerate the turkeys for at least 30 minutes before serving.
Nutrition
One Chocolate Turkey has approximately 200 calories, 13g of fat, 20g of carbohydrates, and 5g of protein.
Serving Suggestions
Chocolate turkeys are the perfect treat to enjoy after a big Thanksgiving feast. Serve them with a scoop of ice cream or a piece of pumpkin pie for a delicious dessert. They also make a great snack for school or work, or can be enjoyed as a sweet snack any time of day.
These chocolate turkeys are a fun and easy way to enjoy the flavors of the season. Whether you make them for a party or just to enjoy with the kids, everyone will love these tasty treats. So get creative and have fun decorating these yummy turkeys for a festive and delicious Thanksgiving treat!
