Welcome to Better Homes And Gardens Chocolate Chip Cookies! I'm delighted to share with you one of my favorite recipes. Whether you are an experienced baker or just getting started, this recipe is sure to be a hit. With simple instructions and easy-to-find ingredients, you will be able to make a batch of delicious chocolate chip cookies in no time. So let's get baking! ##Ingredients h2 - 2 1/4 cups all-purpose flour - 1 teaspoon baking soda - 1 teaspoon salt - 1 cup (2 sticks) butter, softened - 3/4 cup granulated sugar - 3/4 cup packed brown sugar - 1 teaspoon vanilla extract - 2 large eggs - 2 cups (12-oz. pkg.) semi-sweet chocolate morsels ##Instructions h2 1. Preheat oven to 375°F. 2. In a medium bowl, combine flour, baking soda, and salt; set aside. 3. In a large bowl, beat butter, granulated sugar, brown sugar, and vanilla extract with an electric mixer on medium speed until creamy. 4. Add eggs, one at a time, beating until combined. 5. Gradually beat in flour mixture. 6. Gently stir in chocolate morsels. 7. Drop dough by rounded teaspoons onto ungreased baking sheets. 8. Bake for 8 to 10 minutes or until golden. 9. Cool cookies on baking sheets for 2 minutes; remove to wire racks to cool completely. 10. Enjoy!
