Buffalo Bills Crock Pot Ingredients
The Buffalo Bills Crock Pot is a delicious and easy-to-make meal that is sure to be a hit with friends and family. The dish consists of chicken, celery, onion, garlic, hot sauce, butter, and cream cheese.Chicken
The chicken is the main protein in the dish and adds great flavor and texture. It's important to use boneless and skinless chicken breasts for this recipe, so that the flavors can really penetrate the chicken and it cooks evenly.Celery
Celery adds crunch and flavor to the dish, and is a great way to add some extra vegetables. The celery should be diced into small pieces for the best texture.Onion
Onion adds flavor and texture to the dish, and should be diced into small pieces. The onion should be sautéed with the garlic before adding to the crock pot.Garlic
Garlic adds great flavor to the dish and should be minced finely before adding to the crock pot.Hot Sauce
Hot sauce adds a kick of flavor to the dish and can be adjusted to your desired level of heat.Butter
Butter helps to thicken the sauce and adds a rich flavor.Cream Cheese
Cream cheese adds a creamy texture to the dish and helps to thicken the sauce.Buffalo Bills Crock Pot Instructions
1. Dice the chicken into small pieces and place in the crock pot. 2. Sauté the onion and garlic in a pan until lightly browned, then add to the crock pot. 3. Add the celery, hot sauce, butter, and cream cheese to the crock pot, and stir to combine. 4. Cook on low for 4-5 hours or on high for 2-3 hours, stirring occasionally. 5. Serve with your favorite sides and garnish with fresh parsley. Thank you for trying out the Buffalo Bills Crock Pot recipe! We hope you enjoy this flavorful and easy-to-make dish. If you have any questions or comments about the recipe, please feel free to let us know. Enjoy!