Giada De Laurentiis Nuda is a delicious Italian dish that is sure to tantalize your taste buds. This creamy and flavorful dish is a combination of two classic Italian cheeses, Fontina and Taleggio, that are combined with cooked potatoes and fresh basil. The result is a creamy, flavorful and surprisingly light dish that is perfect for any occasion.
Ingredients
- 1 lb. potatoes, peeled and cut into small cubes
- 1/2 lb. Taleggio cheese, diced
- 1/2 lb. Fontina cheese, diced
- 2 Tbsp. olive oil
- 1/2 cup fresh basil, chopped
- Salt and pepper, to taste
Instructions
- Preheat oven to 375 degrees. Grease a large baking dish with olive oil.
- In a large bowl, combine potatoes, Taleggio, and Fontina. Add olive oil and mix until everything is evenly coated.
- Transfer the mixture to the baking dish and bake for about 30 minutes, until the potatoes are tender. Stir a few times during baking.
- Remove from the oven and top with fresh basil. Season with salt and pepper to taste.
- Serve warm.
Giada De Laurentiis Nuda is a delicious and easy to make dish that is perfect for any occasion. The combination of creamy cheese and potatoes with fresh basil creates a flavorful and surprisingly light dish that will delight your taste buds. Enjoy!
People Also Ask
What is Giada De Laurentiis Nuda?
Giada De Laurentiis Nuda is a delicious Italian dish that combines two classic Italian cheeses, Fontina and Taleggio, with cooked potatoes and fresh basil. The result is a creamy, flavorful, and surprisingly light dish.
What is Taleggio cheese?
Taleggio is a semi-soft, creamy cheese with a mild, slightly sweet flavor. It is often used in Italian dishes, such as lasagna, pizza, and Giada De Laurentiis Nuda.
How do you serve Giada De Laurentiis Nuda?
Giada De Laurentiis Nuda is best served warm. It can be served as a main dish or as a side dish to accompany other dishes.
